Pure shrimp paste

(705 view)

Pure shrimp paste

Category: Other products Specifications: Carton of 24 bottles Real volume: 200g/bottle

Price: Contact

Order Hotline: 0913932249

Product Description

Main ingredients: Fresh shrimp, Salt

Use to eat directly or as a condiment for meat, fish, vegetables... Before eating, shake thoroughly so the mixture blends together.

Keep in a dry, cool, clean place, avoid sunlight and close the lid after use.

The product ensures food safety and hygiene.

Products of the same type

Ground fish sauce with spices
Specifications: Carton of 24 bottles Real volume: 280g/bottle

See details
Ground fish sauce with spices
Specifications: Carton of 24 bottles Real volume: 190g/bottle

See details
Ground fish sauce with spices
Specifications: Chai pet Real volume: Lot of 12 bottles

See details
Pure shrimp paste
Specifications: Lot of 12 bottles Real volume: 110g/bottle

See details
Shrimp sauce has spices
Specifications: Lot of 12 jars Real volume: 370g/jars

See details
Pure shrimp paste
Specifications: Lot of 24 jars Real volume: 250g/jars

See details
Shrimp sauce has spices
Specifications: Lot of 24 jars Real volume: 280g/jars

See details

Fish sauce production process

Selecting Raw Material Sources

Fresh fish have just been caught and brought on board, quickly going through the cleaning process. Remove impurities and filter to produce pure charcoal anchovies.

U Chuop

The salted fish mixture (also known as chuop) is compressed and stored in wooden barrels. Wooden barrels are placed in a sealed house and fermented using traditional methods for 18-24 months.

Pull Out And Filter

After 18-24 months of meticulous care, drops of amber-colored fish sauce with a clear aftertaste and gentle aroma are drawn through the chutney system to optimize nutrients and flavor. At the same time, it is filtered through a filtration system to ensure the purest quality.

Testing and Bottling

The product is tested before bottling. The glass bottle has a cap design to adjust the pouring amount, bringing convenience to consumers. The entire process is controlled in a closed, standard system